The Nordic FoodTech Podcast spotlights individuals and organizations who are creating the future through food. In this episode, the Host and Creator of the podcast Analisa Winther is interviewed by radio and podcast personality Andreas Graulund. Listen in as Analisa explains how and why the show started, her background, common themes, how guests are chosen, and so much more.
- 8:10 How the podcast got started
- 12:00 The purpose of the show
- 16:00 How guests are chosen
- 22:30 Fostering collaboration and breaking down silos
- 30:00 Why every asked is asked the same 4 questions
To get in touch with Analisa, connect on Instagram or LinkedIn.
Episode Transcript
Analisa Winther, Nordic FoodTech Podcast Host 0:35
So Andy, the tables have turned today and you are going to be interviewing me for the Nordic FoodTech podcast. So, maybe start by saying who you are and then I’ll let you ask me all the questions.
Andreas Graulund 0:47
So, my name is Andy. I’m from Denmark and for the last few years, I’ve been doing podcasts. So, I have a lot of experience talking on a microphone and talking to and about people and all that stuff. I’ve been doing a lot of that.